Best Pakistani Food in Metro DC
They have two restaurants within a block of each other, at 250 N. Glebe Rd. and 350 N. Glebe Rd. The menu is straightforward: lots of wonderful kabobs. My favorite is the chicken bone-in, marinated until bright red and wonderfully tasty. The boneless chicken is milder in both color and taste. My wife's favorite is the chapli kabob (chapal kabob) which is ground lamb mixed with spices. A milder alternative is the seekh kabob. And they have the best lamb chops I have ever had. All of the dinners are served with rice topped with chick peas (cooked with jalapenos and spices) and a salad. There are always curries on the steam tray and there are desserts, but the kabobs are truly superb!
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